House Specialties

CHATEAUBRIAND — $49.95/person
20 Oz Tenderloin grilled, served with a Bouquetiere of fresh vegetables and sauces, for two or more.

RACK OF LAMB — $46.95
A full Rack baked in seasonings, served with a Bouquetiere of fresh vegetables and cherry sauce.

FILET OSCAR — $38.95
Medallions of beef grilled, topped with asparagus, crabmeat and bearnaise sauce.

PEPPERCORN MEDALLIONS — $35.95
Grilled beef medallions served in our creamy green peppercorn mushroom sauce.

MIXED GRILL — $34.95
A combination of Beef, Quail and Jumbo Shrimp.